Products Details

Item Specifications
Appearance white or yellowish crystalline powder
Purity 50% min
Specific rotation +276° --- +280°
Heavy metals 10 ppm max
Lead 5 ppm max
Arsenic 3 ppm max
Mercury 1 ppm max
Loss on drying 6.0 - 9.0%
PH 5.0 – 7.5
Total plate count 10 Cfu/g max
Pathogen Absent
E. coli Negative/25g
Samonella Negative/25g





Fruit juice Control the spoilage caused by Alicyclobacillus acidoterrestris 30–60
  Tomato juice Control the spoilage caused by Bacillus coagulans 200-500
  Beer, wine, fermented beverages, spirits Control the spoilage caused by Lactic acid bacteria 50-100


Sterilized whole milk & chocolate milk / milk-based beverage Control the spoilage caused by Bacillus stearothermophilusy, Mesophilic & thermophilic spoilage organisms 100
  Stirred yogurt Inhibits yogurt starter culture (e.g. Streptococcus thermophilus, Lactococcus delbrueckii subsp bulgaricus) 20-50
  Ripened cheese Growth control of Gram-positive bacteria 50-250
  Processed cheese Growth control of Total plate count reduction 100-500
  Chilled dairy desserts Growth control of Spoilage organisms, Heat resistant spore formers such as Bacillus spp. & Clostridium spp. 50-150


Fermented sausages Growth control of Listeria monocytogenes 50-100
  Vacuum packaged bologna type sausages  Growth control of Lactic acid bacterial spoilage organisms 250-500
  Meat slurries simulating cooked ham Growth control of Clostridium sporogenes 75-100


Dressings and sauces Growth control of Lactic acid bacteria, Clostridium, Bacillus 50-200
  Beans in tomato sauce Growth control of Clostridium thermosaccharolyticum 200
  Liquid egg products Growth control of Bacillus cereus, Lactobacillus innocua, Listeria monocytogenes 250-500

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Preservative Natamycin, Pimaricin, food additives Elaiomycin       1.Competitive price 2.Quality guaranteed BP/EP/USP 3.Prompt delivery  4.Good after service 1.Usually 25kg/drum (25kg net weight, 28kg gross weight; Packed in a cardboard-drum with two plastic-bags inside; Drum Size: 510mm high, 350mm diameter) 2.1kg/bag (1kg net weight, 1.2kg gross weight, packed in an aluminum foil bag;Outer: paper carton; Inner: double-layer PE) 3.Packed according to customer's request Shipping by Express(DHL,FedEx,UPS,TNT,EMS),by Air,by Sea

Product Description

Natamycin is widely used for preservation in the products such as cheese, bread, bacon, barbecue, sausage,ham,fermented meat,mayonnaise and salad dressing, fermented alcoholic beverages,fruit juices, soft drinks and energy drinks, fruit products etc.


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